In conjunction with USF’s Summer Reading Program, the book club will discuss Jane Goodall’s Harvest for Hope on Tuesday September 15, 2009 from 12 – 1 pm in the Community Garden. The Community Garden is located on the side of Lone Mountain, next to the School of Education parking lot.
How do I get a copy?
All members of the USF Community are welcome at the book club. We hope to see you there!
Publisher’s Weekly says, “Goodall, best known for her decades of work with chimpanzees and baboons, turns to the social significance of the food people eat and of how it reaches our tables. In a style that’s both persuasive and Pollyannaish, her guide glides through a quick history of early agriculture, despairs of “death by monoculture” (single-crop farming), warns of the hazards of genetically modified foods and of the disappearance of seed diversity, and bemoans the existence of inhumane animal factories and unclean fish farms-the macro concerns of the environmentally conscious. On a more micro level, she focuses on what individuals can do for themselves. In a grab bag of well-intentioned bromides, Goodall counsels her readers to become vegetarians, celebrates restaurants and grocery stores that seek out locally grown produce, frets about the quality of school lunches and the pervasiveness of fast food-fueled obesity, honors small farmers and warns of a looming water crisis. Most chapters conclude with “what you can do” sections: demand that modified foods be labeled; turn off the tap while brushing your teeth. This book about making healthy choices breaks no new ground, but its jargon-free and anecdote-rich approach makes it a useful primer for grassroots activists, while the Goodall imprimatur could broaden its reach.”